Temporal changes in salivary composition induced by oral exposure to different wine matrices and the relationship with the behaviour of aroma compounds in the mouth. 2022 + INFORMACIÓN
Albumin from Erythrina edulis (pajuro) as a promising source of multifunctional peptides. 2021 + INFORMACIÓN
Cocoa (Theobroma cacao L.) seed-derived peptides reduce blood pressure by interacting with the catalytic site of the angiotensin-converting enzyme. 2021 + INFORMACIÓN
A review on the extraction and processing of natural sources-derived proteins through eco- innovative approaches. 2021 + INFORMACIÓN
Temporal changes in salivary composition induced by oral exposure to different wine matrices and the relationship with the behaviour of aroma compounds in the mouth. 2022 + INFORMACIÓN
Albumin from Erythrina edulis (pajuro) as a promising source of multifunctional peptides. 2021 + INFORMACIÓN
Cocoa (Theobroma cacao L.) seed-derived peptides reduce blood pressure by interacting with the catalytic site of the angiotensin-converting enzyme. 2021 + INFORMACIÓN
A review on the extraction and processing of natural sources-derived proteins through eco- innovative approaches. 2021 + INFORMACIÓN